Mochi Magic
Trade Paperback
50 Traditional and Modern Recipes for the Japanese Treat
Mochi the traditional Japanese treat made of chewy rice dough is a popular and versatile vehicle for all kinds of sweet and savory fillings, and easily molded into adorable shapes and characters that define Japan s culture of cuteness. Food writer Kaori Becker s easy-to-follow techniques for creating and cooking with mochi deliver the perfect mix of fun and tradition. Each colorful page brims with recipes for hand-pounded, steamed, and modern microwave mochi; fillings like rosewater, Nutella, black sesame, Oreo Cream Cheese, and Japanese plum wine; mochi-focused goodies like Bacon-Wrapped Mochi, Ozoni Soup, baked goods; and inspiration for shaping irresistibly charming mochi flowers, baby chicks, pandas, and more. Kawaii!!
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- ISBN: 9781635862942
- Author: Kaori Becker
- Pub date: 24.11.20
- RRP: $39.99
- Format: Paperback / softback
Author
Kaori Becker
Kaori Becker is the author of Mochi Magic and a cook specializing in Japanese cuisine. Growing up hapa (half-Japanese) in the Bay Area, she was drawn to her mother s Japanese home cooking, especially sweets and baked goods. Together with her mother, Becker runs Kaori s Kitchen, a Bay Area cooking school featuring popular mochi classes. Becker also co-owns The Mochi Shop in Columbus, Ohio.