Edmonds Taku Puka Tohutao Tuatahi

Edmonds Taku Puka Tohutao Tuatahi is a brilliant fully illustrated cookbook with a glossary of te reo Māori words into English.

Aimed at tamariki taking their first steps at independent cooking and a perfect learning tool for te reo Māori language learners.

A must-have for everybody in Aotearoa.

With an illustrated, step-by-step layout, you'll find it super easy to learn to cook these classic New Zealand recipes.

Become a champion-pikelet-maker, an expert-afghan-baker or an award-winning-pizza-creator.

From breakfast through to dessert and all the meals and snacks in between, this collection of over 90 recipes will be the beginning of a life-long love of baking and cooking.

Check out the new recipes and bilingual glossary.

Watch as What Now's Stella and some very special guests test out a new recipe from Edmonds Taku Puka Tohutao Tuatahi!

How's this for a recipe. Take one Edmonds Cookbook, add in a generous helping of Te Reo and sprinkle some aroha on the top. It's the Edmonds Taku Puka Tohutao Tuatahi!

Watch as te reo champion and Edmonds Cooking ambassador Stacey Morrison speaks to Hilary Barry and Jeremy Wells on Seven Sharp.

Listen as te reo champion and Edmonds Cooking ambassador Stacey Morrison speaks to Jesse Mulligan RNZ Afternoons about how EDMONDS TAKU PUKA TOHUTAO TUATAHI helps to 'normalise' the language.

Different iterations and editions of the Edmonds Cookery Book have helped New Zealanders navigate the kitchen for more than 110 years. Now, a new version of Edmonds My First Cookbook is aiming at helping young cooks boost their te reo Māori skills at the same time.

Iconic Kiwi brand Edmonds is set to launch its first te reo Māori cookbook, Edmonds Taku Puka Tohutao Tuatahi, based on the much-loved and bestselling Edmonds My First Cookbook.

Edmonds Taku Puka Tohutao Tuatahi makes learning te reo Māori fun and easy, as whānau cook and bake together. Edmonds has shared with thisnzlife.co.nz one of the seven new recipes found in the cookbook: Pihikete Whetū (Star Biscuits), created by cook Kirsten Holtz.

The Edmonds brand has been a kitchen staple in homes across the country for well over a century. Now, a version of the children's My First Cookbook is set to be available in te reo Māori.

The fully illustrated Taku Puka Tohutao Tuatahi cookbook is aimed at tamariki, but is being touted as a learning tool for Māori language learners.

Speaking to Te Karere, the book’s translator Dr Jen Martin said it can support parents to use te reo at home.

Mō te āpōpō te take.

Koia te kōrero a te kaiwhakamāori i te pukapuka Tohu Tao Tuatahi a Edmonds i whakarewahia inātata nei.

Hei tā Tākuta Jennifer Martin, o Te Rarawa, nā tōna whakaaro nui ki āna tini irāmutu i tino whakaae ia kia whakamāorihia te pukapuka rongonui nei.

He tauira o te kura kaupapa Māori, hei tā Tākuta Jennifer, he mea tuhi ia nā te korenga o ngā rauemi Māori pēnei i a ia i te kura.

Anei ngā whakamārama a Takuta Jennifer Martin.

“Ahau ake, i tupu i te kura kaupapa Māori, nō reira ko au tētahi i wamaria ki tō tātou reo nōku e tamariki ana, nā, taka mai ki ēnei rā nei ko aku irāmutu ēnā e takahi ana i te ara o te reo Māori i te kura, nā reira ko tō rātou aunty tēnei e ngana ana ki te kimi huarahi ki te tautoko i tērā haerenga ā rātou.”